Idly rice is short and plump, with a pale color, slightly nutty flavor, and slightly coarse texture. It's softer and more absorbent than regular rice, which helps create the batter for soft and fluffy idlis.
Idly rice is short and plump, with a pale color, slightly nutty flavor, and slightly coarse texture. It's softer and more absorbent than regular rice, which helps create the batter for soft and fluffy idlis.